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Favorite plants
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Favorite plants
Anual Plants
Broccoli
Growing Conditions
Thrives in cool weather with temperatures between 60-65°F
Requires full sun (6+ hours daily) and well-draining, fertile soil
Plant in early spring or late summer for fall harvest
Spacing: 18-24 inches apart
Maintenance
Water consistently (1-1.5 inches per week) to prevent bitter taste
Side-dress with nitrogen-rich fertilizer when plants are 6 inches tall
Monitor for cabbage worms and aphids regularly
Harvest main head when buds are tight and dark green
Harvest Time in Minnesota
Spring planting: Harvest main heads in late June to early July
Fall planting: Harvest from September to first frost
Side shoots continue producing for 4-6 weeks after main head harvest
Best harvested in cool morning hours
Benefits
High in vitamins C, K, and fiber
Produces side shoots after main head harvest, extending yield
Excellent for succession planting
Freezes well for long-term storage
Carrots
Growing Conditions
Deep, loose soil free of rocks and debris
Cool temperatures between 60-70°F
Full sun to partial shade
Plant seeds 3-4 weeks before last frost
Maintenance
Thin seedlings to 2-3 inches apart
Keep soil consistently moist until germination
Mulch to retain moisture and prevent green shoulders
Control weeds carefully to prevent competition
Harvest Time in Minnesota
Spring planted: Ready in early to mid-summer (60-75 days)
Fall crop: Plant in July for October harvest
Can be left in ground until first hard freeze
Sweetens after light frost exposure
Benefits
Can be stored for months in cool conditions
Rich in beta-carotene and antioxidants
Multiple varieties offer different colors and flavors
Great companion plant for tomatoes and onions
Onions
Growing Conditions
Well-draining, fertile soil with plenty of organic matter
Full sun exposure
Plant sets or transplants in early spring
pH between 6.0-6.8
Maintenance
Water deeply but infrequently to encourage deep roots
Stop watering when tops begin to fall over
Remove flower stalks if they appear
Harvest when tops naturally fall over and dry
Harvest Time in Minnesota
Main harvest typically in late August to September
Begin harvesting when tops fall over naturally
Cure for 2-3 weeks after harves
Store through winter in cool, dry conditions
Benefits
Long storage life when properly cured
Natural pest deterrent in the garden
Multiple varieties suitable for different uses
High in antioxidants and anti-inflammatory compounds
Lettuce
Growing Conditions
Cool-season crop preferring 60-65°F
Rich, well-draining soil with consistent moisture
Can grow in partial shade during hot months
Succession plant every 2-3 weeks
Maintenance
Harvest outer leaves regularly for continuous production
Keep soil consistently moist but not waterlogged
Protect from heat with shade cloth in summer
Monitor for slugs and aphids
Harvest Time in Minnesota
Spring crop: May through June
Fall crop: September through first frost
Succession plant every 2 weeks for continuous harvest
Baby leaves ready in 21-25 days, full heads in 45-60 days
Pole Beans
Growing Conditions
Warm soil temperatures (60°F+)
Full sun exposure
Strong support structure (6-8 feet tall)
Well-draining, fertile soil
Maintenance
Train vines to climb supports
Water consistently, especially when flowering
Harvest regularly to encourage production
Remove yellowed or diseased leaves promptly
Harvest Time in Minnesota
Begin harvesting about 65-75 days after planting
Peak production July through September
Harvest every 2-3 days for continuous production
Best picked when pods are pencil-thick
Perrenials Plants
Asparagus
Growing Conditions
Deep, rich, well-draining soil
Full sun location
pH between 6.0-7.0
Permanent bed location (produces for 15-20 years)
Maintenance
Wait 2-3 years before first harvest
Remove weeds carefully to protect shallow roots
Cut foliage down in late fall
Mulch heavily to suppress weeds
Harvest Time in Minnesota
First harvest in early to mid-May
Harvest period lasts 4-6 weeks
Stop harvesting when spears become pencil-thin
Allow all growth after July 1 to feed roots
Benefits
Early spring harvest when few crops are ready
Long-lived perennial requiring minimal replanting
Excellent source of vitamins and minerals
Beautiful fern-like foliage in summer
Strawberries
Growing Conditions
Deep, loose soil free of rocks and debris
Cool temperatures between 60-70°F
Full sun to partial shade
Plant seeds 3-4 weeks before last frost
Maintenance
Thin seedlings to 2-3 inches apart
Keep soil consistently moist until germination
Mulch to retain moisture and prevent green shoulders
Control weeds carefully to prevent competition
Harvest Time in Minnesota
Spring planted: Ready in early to mid-summer (60-75 days)
Fall crop: Plant in July for October harvest
Can be left in ground until first hard freeze
Sweetens after light frost exposure
Benefits
Can be stored for months in cool conditions
Rich in beta-carotene and antioxidants
Multiple varieties offer different colors and flavors
Great companion plant for tomatoes and onions
Garlic
(*Not natural perennial but can be used as one with)
Growing Conditions
Plant in fall for summer harvest
Rich, well-draining soil
Full sun exposure
Space cloves 4-6 inches apart
Maintenance
Mulch heavily after planting
Remove flower stalks (scapes) when they appear
Stop watering when leaves begin to yellow
Harvest when lower leaves start browning
Harvest Time in Minnesota
Harvest scapes in late June
Main bulb harvest in late July to early August
Dig when 50% of leaves have yellowed
Cure for 2-3 weeks after harvest
Benefits
Natural pest deterrent in the garden
Long storage life when properly cured
Both bulbs and scapes are edible
Very few pest or disease problems
Wildflowers
Growing Conditions
Native species adapted to local conditions
Full sun to partial shade depending on variety
Well-draining soil
Sow in spring after danger of frost
Maintenance
Water until established
Remove invasive weeds
Deadhead to extend blooming period
Leave seed heads for winter interest and wildlife
Harvest Time in Minnesota
Bloom times vary by species
Early spring bloomers: April-May
Summer peak: June-August
Fall bloomers through September
Seed collection: Late summer through fall
Benefits
Attracts pollinators and beneficial insects
Low maintenance once established
Provides season-long color
Supports local ecosystem
Herbs
Growing Conditions
Most prefer full sun
Well-draining soil
Can be grown in containers
Space according to variety
Maintenance
Harvest regularly to encourage bushiness
Prune to prevent flowering (for leaf herbs)
Water at base to prevent leaf diseases
Divide perennial herbs every few years
Harvest Time in Minnesota
Begin harvesting once plants are established (6-8 inches tall)
Peak harvest during summer months
Final harvest before first frost
Indoor herbs can be harvested year-round
Benefits
Fresh herbs for cooking year-round
Many herbs have medicinal properties
Attract beneficial insects
Most are drought-tolerant once established
Anual Plants
Perrenials Plants
Benefits
High in vitamins C, K, and fiber
Produces side shoots after main head harvest, extending yield
Excellent for succession planting
Freezes well for long-term storage
Order Now
Broccoli
Growing Conditions
Thrives in cool weather with temperatures between 60-65°F
Requires full sun (6+ hours daily) and well-draining, fertile soil
Plant in early spring or late summer for fall harvest
Spacing: 18-24 inches apart
Maintenance
Water consistently (1-1.5 inches per week) to prevent bitter taste
Side-dress with nitrogen-rich fertilizer when plants are 6 inches tall
Monitor for cabbage worms and aphids regularly
Harvest main head when buds are tight and dark green
Harvest Time in Minnesota
Spring planting: Harvest main heads in late June to early July
Fall planting: Harvest from September to first frost
Side shoots continue producing for 4-6 weeks after main head harvest
Best harvested in cool morning hours
Carrots
Growing Conditions
Deep, loose soil free of rocks and debris
Cool temperatures between 60-70°F
Full sun to partial shade
Plant seeds 3-4 weeks before last frost
Maintenance
Thin seedlings to 2-3 inches apart
Keep soil consistently moist until germination
Mulch to retain moisture and prevent green shoulders
Control weeds carefully to prevent competition
Harvest Time in Minnesota
Spring planted: Ready in early to mid-summer (60-75 days)
Fall crop: Plant in July for October harvest
Can be left in ground until first hard freeze
Sweetens after light frost exposure
Benefits
Can be stored for months in cool conditions
Rich in beta-carotene and antioxidants
Multiple varieties offer different colors and flavors
Great companion plant for tomatoes and onions
Order Now
Benefits
Long storage life when properly cured
Natural pest deterrent in the garden
Multiple varieties suitable for different uses
High in antioxidants and anti-inflammatory compounds
Order Now
Onions
Growing Conditions
Well-draining, fertile soil with plenty of organic matter
Full sun exposure
Plant sets or transplants in early spring
pH between 6.0-6.8
Maintenance
Water deeply but infrequently to encourage deep roots
Stop watering when tops begin to fall over
Remove flower stalks if they appear
Harvest when tops naturally fall over and dry
Harvest Time in Minnesota
Main harvest typically in late August to September
Begin harvesting when tops fall over naturally
Cure for 2-3 weeks after harves
Store through winter in cool, dry conditions
Lettuce
Growing Conditions
Cool-season crop preferring 60-65°F
Rich, well-draining soil with consistent moisture
Can grow in partial shade during hot months
Succession plant every 2-3 weeks
Maintenance
Harvest outer leaves regularly for continuous production
Keep soil consistently moist but not waterlogged
Protect from heat with shade cloth in summer
Monitor for slugs and aphids
Harvest Time in Minnesota
Spring crop: May through June
Fall crop: September through first frost
Succession plant every 2 weeks for continuous harvest
Baby leaves ready in 21-25 days, full heads in 45-60 days
Benefits
Quick growing crop (30-60 days to harvest)
Can be harvested multiple times
Excellent for container gardening
Low maintenance and perfect for beginners
Order Now
Benefits
Vertical growing saves garden space
Long harvest period
Nitrogen-fixing properties improve soil
High yield per square foot
Order Now
Pole Beans
Growing Conditions
Warm soil temperatures (60°F+)
Full sun exposure
Strong support structure (6-8 feet tall)
Well-draining, fertile soil
Maintenance
Train vines to climb supports
Water consistently, especially when flowering
Harvest regularly to encourage production
Remove yellowed or diseased leaves promptly
Harvest Time in Minnesota
Begin harvesting about 65-75 days after planting
Peak production July through September
Harvest every 2-3 days for continuous production
Best picked when pods are pencil-thick
To take your favorite plants
Contact with Us
Benefits
Early spring harvest when few crops are ready
Long-lived perennial requiring minimal replanting
Excellent source of vitamins and minerals
Beautiful fern-like foliage in summer
Order Now
Asparagus
Growing Conditions
Deep, rich, well-draining soil
Full sun location
pH between 6.0-7.0
Permanent bed location (produces for 15-20 years)
Maintenance
Wait 2-3 years before first harvest
Remove weeds carefully to protect shallow roots
Cut foliage down in late fall
Mulch heavily to suppress weeds
Harvest Time in Minnesota
First harvest in early to mid-May
Harvest period lasts 4-6 weeks
Stop harvesting when spears become pencil-thin
Allow all growth after July 1 to feed roots
Strawberries
Growing Conditions
Well-draining soil rich in organic matter
Full sun to light afternoon shade
pH between 5.5-6.8
Space plants 12-18 inches apart
Maintenance
Remove runners unless propagating new plants
Mulch with straw to keep fruits clean
Protect from winter damage with heavy mulch
Remove old leaves in early spring
Harvest Time in Minnesota
June-bearing: Major crop in mid-June to early July
Ever-bearing: Initial crop in June, second crop in August
Day-neutral: Continuous harvest June through October
Pick every 2-3 days during peak season
Benefits
Fresh berries from your own garden
Can be grown in containers or hanging baskets
Excellent ground cover
Attracts beneficial pollinators
Order Now
Benefits
Natural pest deterrent in the garden
Long storage life when properly cured
Both bulbs and scapes are edible
Very few pest or disease problems
Order Now
Garlic
(*Not natural perennial but can be used as one with)
Growing Conditions
Plant in fall for summer harvest
Rich, well-draining soil
Full sun exposure
Space cloves 4-6 inches apart
Maintenance
Mulch heavily after planting
Remove flower stalks (scapes) when they appear
Stop watering when leaves begin to yellow
Harvest when lower leaves start browning
Harvest Time in Minnesota
Harvest scapes in late June
Main bulb harvest in late July to early August
Dig when 50% of leaves have yellowed
Cure for 2-3 weeks after harvest
Wildflowers
Growing Conditions
Native species adapted to local conditions
Full sun to partial shade depending on variety
Well-draining soil
Sow in spring after danger of frost
Maintenance
Water until established
Remove invasive weeds
Deadhead to extend blooming period
Leave seed heads for winter interest and wildlife
Harvest Time in Minnesota
Bloom times vary by species
Early spring bloomers: April-May
Summer peak: June-August
Fall bloomers through September
Seed collection: Late summer through fall
Benefits
Attracts pollinators and beneficial insects
Low maintenance once established
Provides season-long color
Supports local ecosystem
Order Now
Benefits
Fresh herbs for cooking year-round
Many herbs have medicinal properties
Attract beneficial insects
Most are drought-tolerant once established
Order Now
Herbs
Growing Conditions
Most prefer full sun
Well-draining soil
Can be grown in containers
Space according to variety
Maintenance
Harvest regularly to encourage bushiness
Prune to prevent flowering (for leaf herbs)
Water at base to prevent leaf diseases
Divide perennial herbs every few years
Harvest Time in Minnesota
Begin harvesting once plants are established (6-8 inches tall)
Peak harvest during summer months
Final harvest before first frost
Indoor herbs can be harvested year-round
To take your favorite plants
Contact with Us
